Text Box: Saturday, October 18, 2008 11 a.m. under canopy at Merrill Town Community Park Winning Pies announced at 2 p.m.

Text Box: For Fair Staff Use Only Class: _____________ Entry #: ___________

Text Box: Ways To Enter ¦     Mail Entry Forms to:          Greater Parish Area               Chamber of Commerce                 PO Box 303                Parish, NY  13131 ¦  Fax Entry Forms to:               (800) 625-6194 ¦  Bring with entry to the Fall Fest

Text Box: Pie Classes ¦ GENERAL CATEGORY               (EVERYONE) ¦ JOHNNY APPLESEED (MEN) ¦ PINK LADY CATEGORY               (WOMEN) ¦ EARLY HARVEST CATEGORY   (UNDER 13)

Text Box: AMATEUR ENTRIES ONLY “Amateur” is defined as a recreational hobby, not for livelihood or occupational therapy. “Professional” is defined as involvement in a hobby that results in financial gain for the participant and the participant deems part of their livelihood or occupational therapy. 1. Must be resident of the town of Parish 2. All exhibits must be made by the exhibitor from scratch. No exhibits should be made using a mix, or created at a store, bakery or factory. 3. Entries improperly classified or do not conform to rules will not be judged. 4. When there is no competition a ribbon may be given (if worthy). If in a class no exhibits are worthy, ribbons will not be awarded. The decision of the judges is final. 5. Fair officials will take every precaution for the safekeeping of exhibits after their arrival, but will not be responsible for any damage or loss that may occur. 6. Each exhibitor is limited to ONE entry per class. 7. Pies must be covered with CLEAR plastic wrap or a CLEAR plastic lid. 8. Do not bring food on valuable plates. 9. Officials reserve the right to discard foods that are no longer suitable for display or sale. 10. The pies will only be sampled by the judges. 11. Prize winning recipes will be submitted for possible publication in future newsletters, etc. Please include source of recipe on form.

Text Box: Please PRINT or TYPE all of the information below   ______________________________________________________________________            First Name                                                  Middle                                                                    Last Name ______________________________________________________________________            Address        Parish, NY    13131   ___________________________________________________________________________________________                   Phone Number                                         Pie Class                                  Source of Recipe/History of Recipe **PLEASE PUT RECIPE ON BACK OF FORM** By entering, I agree to release and submit my recipe for possible publication.   Signature: ______________________________________________ Date: ______________________

Text Box: ¦  Judging is based on three categories:  Appearance, Texture & Flavor   ¦ Ribbons will be awarded for   1st, 2nd, and 3rd for each Pie Class and     1st, 2nd, and 3rd Overall Best.

Text Box: 2008 Fall Fest APPLE Pie Bake-Off Winners HOME

 

Fall Fest